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To ensure a sustainable and resilient future, what food we produce matters, how we produce it matters, and what we eat matters. We need to change the way we think about food.
WWF works with schools in Singapore to contribute to a better food system by making choices that are better for people and the planet. Through our programme, students learn the concept of a sustainable diet, and get their school community to take positive action.
By providing a safe, real world opportunity to take action, apply skills and techniques while influencing the values of a community, students become part of Singapore’s ground up movement to transform how we produce and choose our food.
How does the project work?
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